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Specializations

San Telmo develops several specific lines of research whose results are translated into concrete training actions

 
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Institute for the Development of the Food Chain and Agribusiness (IDECA)

Sesión General

 

The Food and Agribusiness Department was founded in 1984. Since then, many actions, among others, have been developed: 25 editions of the DEA Programme (Food and Agribusiness Management Programme) with more than 790 Alumni from all Spain; 10 editions of the ADECA Programme (Food and Agribusiness Strategic Programme) with more than 450 Alumni from all Spain, Portugal and Morocco; 8 editions of PAG Programme (Food and Agribusiness Management Programme) with more than 330 Alumni from all over Spain; 12 editions of SEMSA Seminar (Specialised Seminar for Food and Agribusiness Companies) with more than 810 Alumni from all Spain and Portugal; as well as multiple In-Company and Custom-made Programmes and activities.

 

Instituto Internacional San Telmo has a national and international vocation in the development of its Food and Agribusiness Specialization and according to its capabilities (academic, research, structural, …) and with the support of its Advisory Board, the Institute will undertake IDECA as one of its most emblematic projects.

 

The objectives are: to generate knowledge through research and development of updated material, be a global reference in the Executive Education for companies of the Food Chain and have a national and international operational scope.

 

Agribusiness Department Activities:

  • Educational activities: Programmes (ADECA, DEA, PAG), Seminars (SEMSA), In-Company and Custom-made Programmes, etc.
  • Research: which is carried out through the creation and selection of teaching material (Cases, Technical Notes, articles, etc.), the presentation of study papers and the inclusion of Faculty of the highest level.
  • Institutional Relations: IDECA establishes and maintains ongoing relations with organisms and institutions connected to the global food sector, attends events and specialised fairs of the food sector and collaborates with other institutions like IESE (Spain), HBS (USA) and IPADE (Mexico).
Instituto Internacional San Telmo
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